Kitchen Coordinator Resume

The kitchen coordinator is a position found in the hotel industry. The person in this position manages the activities of the kitchen area. The designated coordinates with the dining area supervisor and provides quality food to customers as per their demand. He places orders with the vendors for groceries and makes arrangement to transport them from the vendor's place to the hotel. In addition, he equips the hotel with storage rooms that help ensure food items are stored and preserved hygienically. He also supervises and coordinates the activities of the several chefs working in the kitchen to make sure no order is neglected or postponed. His important duty is to ensure clean conditions in the kitchen. He oversees the work of the housekeeping staff and guarantees clean, pest-free and organized kitchen.

To apply for a kitchen coordinator position, a job application must elaborate on the candidate's abilities in working with multi-functional department of hotels, supervisory, and customer service experience.

Kitchen Coordinator Resume Example

Ross S. Bailey
185 Laurel Lee
Maplewood, MN 55119
Phone: 651-730-6895

Career Objective:

To acquire the position of a kitchen coordinator with "Burger King Restaurant" and manage several kitchen activities to ensure food is prepared and served to customers promptly, and maintain hygiene condition the kitchen.

Summary of Skills:

Work Experience:

Kitchen Coordinator
Periwinkle Hotel, Maplewood, MN
March 2014 - Present

Jr. Kitchen Coordinator
Carnation Hotel, Maplewood, MN
August 2012 - February 2014



On request.

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