Career in Food Service Management

A career in food service management is one of the best career options for those who wish to become mangers. A food service manager is supposed to cope with various activities of the food industry. The increasing number of food service companies broadened job opportunities to expert professionals.

Educational Qualification
Many food service industries need food service manager who completed college education. However, preference will be given to those who completed Hospitality Management Program along with internship. A number of hotels and restaurants seek candidates who have ample experience, especially, in beverage and food expertise. Some of the food companies offer extensive training that may include six months to one year duration. The training program, generally, include :

Besides related educational background, a candidate needs to have experience in food service, self-encouraged and above all outstanding problem-solvers. They ought to have a clean external appearance, outstanding interpersonal skills and capable to encourage and direct staff members and possess good health.

Job Prospects

Principle Tasks

Skills Set


Special Knowledge

Equipments Knowledge
Small and large kitchen equipments including mixer, electric slicer, pressure steamer, food utility carts, sharp cutting tools, deep fryer, ovens, etc.

Job Tasks

Contact Us : Privacy Policy